Our kitchen

We serve a range of quality food all made from fresh local ingredients. Our head chef Josh Singleton and his dedicated team prepare food from local butchers JJJ Heatcotes, The Great North Pie Co. and Cheshire Wholesale.

Download our menu above. We also have a Sunday Roast menu and for the first time this Valentines Day we trialled a tasting menu consisting of five courses with vegetarian and vegan options.

Don’t just read about though, come down and give us a try.